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J&K to promote organic, chemical-free crops on 7,500 hectares: Javid Dar

We are promoting chemical-free cultivation to protect soil health, biodiversity, and the people’s well-being,” Dar said
12:30 AM Nov 05, 2025 IST | ZEHRU NISSA
We are promoting chemical-free cultivation to protect soil health, biodiversity, and the people’s well-being,” Dar said
j k to promote organic  chemical free crops on 7 500 hectares  javid dar
J&K to promote organic, chemical-free crops on 7,500 hectares: Javid Dar ___File photo

Srinagar, Nov 4: Jammu and Kashmir Minister for Agriculture, Javid Ahmed Dar, on Monday announced that the government has identified 7,500 hectares of land across the Union Territory to promote natural and chemical-free farming. The initiative, he said, aims to address long-term health and environmental concerns linked to excessive use of pesticides and fertilizers in the food chain.

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Speaking at the Food Safety and Health Conclave 2025 in Srinagar, the Minister said the government was committed to advancing sustainable agriculture and horticulture practices to support farmers while ensuring safer food production. “Natural farming is not just an agricultural shift but a public health necessity. We are promoting chemical-free cultivation to protect soil health, biodiversity, and the people’s well-being,” Dar said.

He said the Holistic Agriculture Development Programme (HADP), launched in 2020, is a flagship initiative under which 7,500 hectares will be brought under integrated organic and natural fruit cultivation. The programme also focuses on rejuvenating 20,000 hectares of existing orchards using eco-friendly and low-impact methods to enhance biodiversity and food safety.

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Dar added that the government is also implementing the National Mission on Natural Farming, which aims to scale up chemical-free agriculture across India with a climate-resilient, scientific approach. “The mission will help farmers transition from chemical-intensive farming to sustainable practices with technical and financial support,” he said.

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Referring to recent food safety concerns, the Minister said that the government and enforcement agencies acted “promptly and diligently” to address public fears. “We have strengthened checks and balances to safeguard public interest and are introducing stronger policy interventions,” he said, adding that adulteration and unsafe food practices could be tackled through regulation, awareness, and a renewed sense of moral responsibility.

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Dar praised scientists for their “ethical and intellectual contribution” to policymaking. “Our scientists are the real assets of the country. Their guidance is vital for science-based policymaking and public health protection,” he said.

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