Indian mango varieties showcased in Seattle to boost US Market presence

Seattle, Jul 11: As part of its trade promotion and market access initiatives, the Consulate General of India in Seattle, in collaboration with the Agricultural and Processed Food Products Export Development Authority (APEDA), hosted a special event highlighting the “Flavors of Indian Mangoes.” The event featured a curated tasting experience showcasing five premium Indian mango varieties — Dussehri, Chausa, Langra, Mallika, and Totapuri — for leading importers and selected media representatives in Seattle.

The aim was to deepen market interest in Indian mangoes and expand their footprint in the US Pacific Northwest. Washington State Attorney General Nick Brown attended the event as Guest of Honour, alongside State Senator Manka Dhingra and Seattle Port Commissioner Sam Cho. Attendees sampled each variety, noting their distinctive aroma, texture, and sweetness.

Industry presentations during the event highlighted the cultural significance of mangoes in India, where the fruit is deeply woven into familial and seasonal traditions. Indian mango exports to the United States saw a 19% increase in 2024, reinforcing the US as a key destination for Indian agricultural produce.

A separate mango promotion event was held on July 9 in Redmond, as part of an Indian Food Festival. Washington State Representative Alex Ybarra, members of the media, and the Indian-American community attended the session, which also featured mango tastings. On the sidelines of both events, Indian exporters met with US retail representatives to explore opportunities for broader distribution of premium Indian mangoes across the Pacific Northwest