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From Wicketkeeper to Beekeeper: Farooq’s remarkable journey from cricket field to Apiculture success

His journey signifies the power of determination and motivation, proving that with the right mindset, limited resources can lead to extraordinary success
12:08 AM Jan 21, 2025 IST | ALTAF BABA
His journey signifies the power of determination and motivation, proving that with the right mindset, limited resources can lead to extraordinary success
from wicketkeeper to beekeeper  farooq’s remarkable journey from cricket field to apiculture success
From Wicketkeeper to Beekeeper: Farooq’s remarkable journey from cricket field to Apiculture success

Baramulla, Jan 20: Farooq Ahmad Sheikh, known affectionately as Farooq Chamni, has journeyed from being a celebrated cricketer to a successful beekeeper.

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His journey signifies the power of determination and motivation, proving that with the right mindset, limited resources can lead to extraordinary success.

Farooq Chamni was a household name in Baramulla during the 1990s. He was renowned for his quick reflexes as a wicketkeeper. His sharp skills behind the stumps made him a pivotal player in local cricket clubs, where he often dazzled spectators with his athleticism.

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Farooq’s journey took a detour into the world of cheese production, where he experienced moderate success. Yet, he remained restless, yearning for a business that was both rewarding and required minimal investment.

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In 2014, an unexpected visit to the Agriculture Department in Baramulla changed everything. Farooq was introduced to the concept of beekeeping by a department official. The idea intrigued him.

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With just two bee colonies to his name and guidance from an apiculture expert in Noorkhah, Uri, Farooq took his first steps into the world of beekeeping.

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Farooq’s venture has grown exponentially. From two bee colonies, he now manages over 250 colonies, including seven wild bee colonies. His journey has not only been fulfilling but also financially rewarding.

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“The journey has been worthwhile,” Farooq says with pride. His seasonal earnings have soared to over ₹8 lakhs, a testament to the profitability of his hard work and dedication.

According to Farooq, the potential for growth in beekeeping is immense. With an increase in the number of colonies, the economic benefits could multiply further.

Farooq’s success has been fuelled by his eagerness to learn and adapt. He frequently participates in training sessions and knowledge-sharing programs organised by the Department of Apiculture. These programs take him to states like Haryana, Punjab, and Himachal Pradesh, where he learns about the latest trends and techniques in bee farming.

“The more we learn, the better our yield,” said Farooq. “Staying updated with modern practices ensures that we’re always improving.”

Beekeeping is a year-round endeavor for Farooq. During the winter months, Farooq, migrate his bee colonies to Rajasthan and Gujarat, where the warm climate is ideal for honey extraction and pollination. This migration not only ensures a steady supply of honey but also opens up another income stream.

“During pollination, we receive ₹1,000 or more per bee colony,” Farooq explains. “The more colonies we have, the greater the dividends.”

Farooq’s commitment to his craft extends beyond honey production. He has become a mentor and advocate for beekeeping, sharing his expertise at various forums, including the Sher-e-Kashmir University of Agricultural Sciences and Technology (SKUAST). His appearances on programs like Doordarshan have further highlighted the potential of bee farming as a viable livelihood.

Encouraged by his success, Farooq has introduced his younger daughter to the world of beekeeping. Together, the father-daughter duo is weaving a story of growth and sustainability. Their collaboration is a shining example of how traditional livelihoods can be passed down and modernised with time.

Farooq’s story has inspired countless youths in Baramulla to explore beekeeping as a career. He credits the Department of Apiculture and the innovative schemes introduced by the Government of India for making it easier for aspiring beekeepers to get started.

According to Farooq, One of the highlights of beekeeping in Baramulla district is the production of Sulai honey, harvested primarily between August and October. Sulai honey, sourced from the forests of Jammu and Kashmir, including Uri in Baramulla district, is prized for its unique taste and nutritional value.

“The wild flora lends a distinct taste and texture to the honey,” Farooq said. Its high demand in the market allows beekeepers to command premium prices.

Farooq’s journey is part of a larger success story in Baramulla. The district has emerged as a hub for honey production, with output soaring to 812 quintals in early 2024, surpassing the previous year’s 794.64 quintals. This surge in production reflects the growing interest in apiculture and its potential to transform the local economy.

Beekeeping has become a lifeline for many in the Baramulla district, providing a sustainable source of income and contributing to youth employment to around 400 youths.

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